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At finca Don Peter
The drying of the beans runs on the Finca "Don Peter" on full tours thanks to the good weather in Izabal.
Conclusion: optics very successful - taste mediocre and expandable. This is probably due to the quantity and type of milk powder used.
In the evening there is a good meal - grilled lamb chops on a red wine chocolate jus with potato gratin and bacon beans. Delicious!!